24 Oz Round Soup Or Salad Bowl

Disposable bagasse bowl is a kind of paper container made from bagasse and bamboo pulp base paper (white paper board) for mechanical processing and bonding, and the appearance is bowl-shaped.

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PRODUCT INTRODUCTION

Material	Bagasse & Bamboo fibre, 100% Natural Organic Fibre
Color	Natural / White
Feature	Sturdy, oil proof, heat proof, cut proof, microwavable and refrigerator safe

Disposable bagasse bowl is a kind of paper container made from bagasse and bamboo pulp base paper (white paper board) for mechanical processing and bonding, and the appearance is bowl-shaped. It is mainly used for holding food or drinks, and has the characteristics of light, convenient, safe and hygienic.

Disposable bagasse bowl can be used for frozen food, can hold ice cream, jam and butter.

The role of bagasse lunch bowl is mainly manifested in the following aspects:

• The main components of bagasse include glycogen, saccharin, lignin, starch and water. Among them, glycogen includes glycoside, glycoproto-adenosine 5-phosphate and glycogenonic acid. Lignin is a complex of cellulose and hemicellulose that can form a gelatinous substance. Cellulose accounts for about 20-50%, and hemicellulose accounts for about 30-50%. There are many kinds of starch components, accounting for 25-45%; Among them, α-starch is more, and the maturation degree of α-starch is mainly 25-60%. The water content in bagasse is about 80-85%.

• Bagasse has a high utilization value and can be used in a wide range of applications, such as feed additives, fertilizers, organic pesticides, water treatment agents, fermentation residues and so on. The main feed additives are bagasse juice, which is helpful to improve the digestibility of feed. Bagasse can also be used as a bacterial medium for yeast, fermentation to make alcoholic beverages, sake, beer and vinegar, and so on.

• Bagasse can also be used as an organic fertilizer, which helps to improve the soil and stimulate plant growth.

• In addition, bagasse also contains some beneficial trace elements, such as calcium, magnesium, phosphorus, iron, etc. These elements can be used to prepare a variety of dietary supplements, which is beneficial to human health.