Products Description
The sugarcane bagasse nine inch plate is the preferred tableware that combines environmental protection and practicality. It is made from by-products of sugarcane sugar production, 100% biodegradable, and can naturally return to the environment, reducing pollution. The product is resistant to high temperatures of 120 ℃, can be microwave heated and frozen, and is oil proof, leak proof, and not easily damaged. It is suitable for various dietary scenarios. And it has passed FDA and other safety certifications, with food grade materials that are non-toxic and harmless, disposable and free of cleaning, and high cost-effectiveness for bulk purchase. It is suitable for use in households, restaurants, parties and other occasions.
| Color | White |
| Weight | 15g |
| Size | 9 inch |
| Degradable | It can naturally degrade in about three months |
| High Temperature Resistance | Can be heated in a microwave oven, resistant to high temperatures up to 120 ℃ |
Product advantages
Advantages of disposable 9 inch sugarcane bagasse plates
Green and environmentally friendly
Using by-products from sugarcane sugar production as raw materials, it can be completely biodegraded and naturally returns to the environment after use, with no potential environmental pollution hazards
Excellent performance
can withstand high temperatures up to 120 ℃ and can be frozen at low temperatures, is oil resistant, waterproof, and leak proof, and is not easily deformed or broken when storing hot and cold food.
Safe and reliable
Complies with food grade standards, has passed authoritative certifications such as FDA, releases no harmful substances, and comes into direct contact with food with peace of mind.
Practical and convenient
Disposable without cleaning, with advantages in bulk procurement costs, suitable for various scenarios such as homes, restaurants, parties, etc..
Company Introduction
Strong corporate atmosphere
The company has a modern production base equipped with dozens of advanced automated production lines and fully automated equipment, with an annual production capacity of 50 million tons. From sugarcane bagasse recycling and cleaning to pulp making and molding, all are completed within a closed-loop production system, eliminating intermediate pollution. Each batch of products undergoes 38 rigorous quality inspection processes, including microbiological testing and heavy metal content analysis, in compliance with international authoritative certifications such as FDA and LFGB, ensuring product safety, non toxicity, and degradability.
certificate
FAQ
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Is sugarcane bagasse tableware made of natural materials? Does it contain plastic components?
Made from 100% natural plant fibers, without any chemical additives such as plastics or fluorescent agents.
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Will food containing oil or soup leak?
After special processing, it has oil and water resistance, and is not easy to leak when storing soup and oil normally (avoiding prolonged soaking).
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Does sugarcane bagasse tableware meet food safety standards? What certifications are available?
Compliant with national food contact material standards, most products have passed international authoritative certifications such as FDA (USA) and LFGB (Germany).
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Can enterprise procurement customize logos or packaging?
Most manufacturers support mass customization, which can print logos on the surface of tableware or customize exclusive packaging, and must meet a certain minimum order quantity.
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