Company Introduction
Products Description
Bagasse disposable degradable plates
Bagasse disposable environmentally friendly plates, in line with the concept of green environmental protection, made of 70% sugarcane pulp and 30% bamboo pulp, the pulp molding process is environmentally friendly and pollution-free, it is more assured to use, we can use disposable plates on multiple occasions, the best choice for parties and picnics, and it is easy to carry.And there are two colors to choose from: natural and white.The natural color is closer to health and pollution-free, and there will be obvious bagasse fibers.We also make fluorine-free disposable bagasse degradable plates, which produce only water, carbon dioxide and organic matter after degradation.
| Material | White, Unbleached/Natural |
| Brand Name | zlzk |
| Place of Origin | Jiujiang, China |
| Color | White, Unbleached/Natural |
| Size |
6 inch |
Advantages of the Product
Bagasse disposable environmentally friendly tableware, no chemical additives, no fluorescent agents, through food-grade safety,certification (such as FDA), can be in direct contact with food, suitable for mothers and infants. And the surface is strong and durable. The fiber structure is compact, the load-bearing performance is better than that of ordinary pulp tableware, and it is not easy to deform and break. On the basis of the original sugarcane bagasse, the primary color and texture of sugarcane fiber are retained, presenting a natural and environmentally friendly visual style, which is suitable for high-end catering and health brands.
Since the promulgation and implementation of the "plastic ban"🌍, the concept of environmental protection has become more and more popular, and many food packaging has been remodeled and replaced by bagasse tableware.These tableware are not only environmentally friendly and biodegradable, but also show a unique charm in the process of use. From street food stalls to high-end restaurants, from everyday convenience stores to large supermarkets, bagasse products can be found everywhere. They carry a steaming bowl of rice noodles, a delicate dessert, or a hearty takeaway. Whether it is a family dinner, a picnic with friends or a company dinner, bagasse tableware plays an important role, and its figure has spread to every corner of people's lives, becoming an indispensable part of modern society, highlighting the new fashion of green and environmentally friendly life. At the same time, with the progress of science and technology and the improvement of production technology, the types of bagasse products are becoming more and more abundant, the quality is constantly improving, and the application fields are constantly expanding, truly realizing the green cycle from farmland to table, adding a touch of color to our earth. While people enjoy good food, bagasse products are also silently guarding our environment and making sustainable living accessible.
Before planting sugarcane, it is necessary to select sugarcane varieties with strong disease resistance and high sugar content,and cut the stem segments with buds as seedlings.
Sugarcane is first seedled, sown, and then grown into sugarcane, and then sent to the sugar factory to make sugar, leaving bagasse behind, and then made into bagasse disposable tableware, after 3-6 months of natural degradation, and then grown from seedlings to sugarcane, and so on.
Product Certificate
Why Choose Us?
01
Fast Delivery
Zhuli Intelligent Control Co., Ltd has four fully intelligent production lines with total 20sets of intelligent production
equipments, 20 high cube containers per month can be delivered.
02
Quality Suppliers
BPI, BRC certified, FDA/EC/GBT36787-2018 standard approved by the third party.
03
Customers first service idea
Our service runs throughout the whole production process from the pre-sales, product design, production and after-sales.
04
One-stop Solution
We are factory with mold making department, strong research and development team, providing technical support, troubleshooting,
and maintenance services. Any problems that occur will be quickly shared with team and solved.
F A Q
Is sugarcane bagasse tableware safe? Is it toxic?
The sugarcane bagasse tableware is made from natural sugarcane fibers, and typically does not use chemical additives during the production process. Products that meet international standards (such as FDA) are sterilized through high temperature and high pressure, ensuring they are non-toxic and harmless..
Is the cost higher than that of plastic tableware?
Currently, costs are relatively high (approximately 20%-50% higher than plastic) due to the complexity of the production process and the smaller scale of operations. However, with the increase in environmental protection demands and advancements in technology, costs may decrease in the long term. Companies can enhance their brand value by aligning with an eco-friendly image, thereby balancing cost investments.
Can it accommodate hot food and oily dishes?
Heat resistance: Generally withstands temperatures below 100°C, suitable for hot beverages and short-term use for hot food, but should avoid prolonged exposure to high temperatures (such as in hot pot).
Oil resistance: Can withstand approximately 50 degrees Celsius for up to two hours without permeation.
Why do the colors appear yellowish or dark?
Due to the absence of added bleaching agents, the original color of the sugarcane fibers is retained, which is a normal phenomenon.
What is the shelf life of sugarcane bagasse tableware?
Under dry conditions, it can be stored for 1-2 years; in a humid environment, it may become moldy and should be stored in a sealed manner.
Do the utensils have any off-putting odors or residual flavors of sugarcane?
The legitimate products are subjected to high-temperature pressing and cleaning processes, resulting in no irritating odors. There may be a slight natural plant fiber scent, which does not affect usability.
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